Sakura Sushi/History

Summary
Yami Kitsune had dreams of creating multiple businesses that promoted the culture and arts of Japan. Sakura Sushi is considered to be his stepping stone in making this dream possible by sharing his Authentic Japanese Cuisine to the citizens of Los Santos and to bring together the people that appreciate Japan's culture.

Ellie Velasquez had just returned to Los Santos and was offered a job on the first day of Sakura Sushi's soft opening wherein she was taught the basics of how to go about working a booth. She eventually earned the title of becoming the "Best Employee" after earning $150,000 sales on her own as she became passionate about working hard to give Sakura Sushi a name in the city. People eventually knew her as the "Sushi Lady" with her positive vibes she would eminate to all the customers that came by the booth. This attracted more people to join the business and the family of Sakura Sushi eventually grew bigger as time passed by. They were known as one of the most fun booths to hang around in the markets (mostly in AU tsunami) because of all the good vibes they shared to everyone. She eventually was offered part-ownership in the company and was promoted to CEO for proving herself worthy. She currently works alongside her CFO, Arthuro LeBlank and Yami Kitsune when it comes to business meetings regarding the company's future deals, developments, and events.

Due to the opening of the new restaurants UwU Cafe and Maldini's Restaurant, as well as the special effects their products would give to people, the markets have died down and sales have been slow as the booths did not have a fighting chance against these bigger food chains in the city.

Sakura Sushi Management aims to get back on track this 2022 as the CEO, Ellie Velasquez, aims to organize an Asian Festival hosted by the Sakura Sushi Company to bring together the Asian Communities within Los Santos and to promote Asian Cuisine, Language, and Culture.

SEPTEMBER 2021
Yami Kitsune had his business approved as he envisioned to give job opportunities to the new citizens of Los Santos through Sakura Sushi wherein he would bring his authentic Japanese recipes to town.

OCTOBER - NOVEMBER 2021
The first few months was a success as a lot of the citizens of Los Santos enjoyed the authentic Japanese Cuisine. Many came back for more as they were thrilled with the idea of having their very own katana in the future if approved by the government for importation.

NOVEMBER - DECEMBER 2021
Ever since the UWU Cafe and Maldini’s Restaurants opened up, the markets have been close to dead mostly due to the great sensational feelings citizens would attain with purchasing their food items rather than the markets’ food items.

JANUARY - FEBRUARY 2022
With the new management, Sakura Sushi has revitalized its way of operations and have given their employees new goals to achieve to motivate them further. There has been a positive domino effect in the new deals introduced to the customers such as the Kyoshi Special.

MARCH 03, 2022
Sakura Sushi Executives (Ellie Velasquez, Yami Kitsune, and Arthuro LeBlank) delivered a presentation to Dean Watson, Leslie Lingberg, and Eve Summers about their food business and management structure as well as why they should choose Sakura Sushi to lease the Burger Shot location during the AU tsunami.